Scoop dough onto baking sheets about 2” apart. Chocolate Chip Oatmeal Cookies. I am sharing a chocolate chip oatmeal cookie made with ground oatmeal, which means we are sneaking in the oatmeal! These SOFT and CHEWY oatmeal cookies are perfect for breakfast, snack, and as a healthy dessert! Raw- If you want to freeze the dough and bake it later, roll the dough balls and place them on a baking sheet in a single layer and freeze until solid (so about 2 hours), then place them into a freezer bag and store them for up to 6 months. This post may contain affiliate links. Preheat oven to 325. Oatmeal chocolate chip cookies are one of the most popular culinary variations of the classic chocolate chip cookie. If desired, line baking sheets with parchment paper or silicone mats. Oatmeal cookies, when done right – and by that I mean soft, chewy, and not over-baked – are some of my favorites. Modified: Aug 13, 2020 by John Kanell. I don’t know if it makes me boring, but oatmeal cookies are hands down my favorite cookie and this recipe is the BEST. Bake until set, 12 minutes. Oatmeal chocolate chip cookies. Adding oatmeal to chocolate chip cookies is a fun way to add new dimension and texture to the traditional cookie. Preheat oven to 350 °F. Every once in a while, it’s a great idea to revisit and rediscover an old favorite. These Oatmeal Chocolate Chip Cookies from Erin Clarke’s The Well Plated Cookbook are proclaimed as the very best, and I have to agree. How to freeze oatmeal chocolate chip cookies. Add to wet ingredients and mix until just combined then stir in oats and chocolate chips. This is a fail-safe, classic cookie recipe that’s easy to make and perfect for every occasion. We all love a classic cookie, especially one that stays soft … Heat oven to 350°F (180°C). Then try my best chocolate chip cookies recipe or peanut … Preheat oven to 375°F. Set aside. Soft, chewy, buttery, and best of all CHOCOLATEY: these oatmeal chocolate chip cookies are the absolute best! Here’s exactly what you’ll need to get started: All-Purpose Flour: This provides the structure for the cookies – just be sure to use the spoon and level method when measuring your flour. It’s the recipe … How to Make Cherry Chocolate Chip Oatmeal Cookies Step 1: Make Your Cookie Dough. In a sea of oatmeal cookie recipes, this one stands out as among the very best I’ve ever made. This is My Favorite Base Oatmeal Cookie Recipe. I’m sharing my tips and tricks for making the perfect oatmeal chocolate chip cookies. Back to the basics with today’s recipe for Oatmeal Chocolate Chip Cookies. How to Make Chocolate Chip Oatmeal Cookies from Scratch. Sift together flour, soda and salt. Plus these cookies are very easy to make. Please read our disclosure policy. Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days! It’s as simple as 1-2-3-4: Add all the liquid ingredients and process well. They have a secret ingredient that makes them so incredibly chewy. Instructions. They only take about 10 minutes to whip up, and another 15 minutes to bake. Cream the butter and sugar: These cookies begin by creaming butter and sugar together – both brown sugar and regular white granulated sugar. My 3 Ingredient Oatmeal Chocolate Chip Cookies recipe is just that: simple and easy to make! These Oatmeal Chocolate Chip Cookies are thick, soft, and chewy, with plenty of hearty old fashioned oats and creamy chocolate chips. They take oats, peanut butter, mashed bananas, and chocolate chips and are ready in less than 30 minutes. It’s National Chocolate Chip Cookie Day and we can’t let this day go by without acknowledging this fabulous holiday. Best Oatmeal Chocolate Chip Cookies. Made with cocoa powder, chocolate chips and oats, these soft and chewy chocolate chip cookies have a double dose of chocolate. In a large mixing bowl, combine all dry ingredients and stir very well. In a large bowl with a handheld electric mixer or in the bowl of a stand mixer fitted with the paddle attachment, whip together the butter, brown sugar, and granulated sugar until light and fluffy, 1-2 minutes. These chewy chocolate chip oatmeal cookies are super easy to prepare and bake. These cookies come together super quick when you use a food processor. 3. Add the dry ingredients and pulse until the oats are … In medium bowl, mix flour, oats, baking soda and salt. Ingredients in Oatmeal Chocolate Chip Cookies. salt To make Oatmeal Chocolate Chips cookies, you will need:-1 cup butter, softened-1 cup sugar-1 cup brown sugar-2 eggs-1 tsp. Bake 10 to 12 minutes or until golden. This base recipe has quickly developed into my favorite and makes quite a few appearances in Sally’s Cookie Addiction.I’m a firm believer in having a handful of base recipes from which you can develop virtually hundreds of variations. Stir into butter mixture.Stir in semi-sweet chocolate chips. To make these oatmeal chocolate chip cookies, you’ll be using simple pantry staples that you likely already have on hand. These Chewy Chocolate Oatmeal Cookies are rich and fudgy, perfect for when you’re craving chocolate! Spray pan with nonstick cooking spray. 1. This recipe is a take on my beloved Oatmeal Scotchies.Aside from leaving out the cinnamon, the only change I made was to substitute chocolate chips for the butterscotch. People beg for these cookies! Our family’s favorite Oatmeal Chocolate Chip Cookies are soft and chewy, made with a blend of oats and flour, and both white and brown sugar.. DIRECTIONS. Drop from 1 tbsp (15 mL) measure onto lightly greased baking sheet. 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