. Be sure to blot the pumpkin dry briefly with paper towels to remove excess moisture — otherwise, the cookies may be too moist. Haha no worries- Welcome back! Click here to leave a review! Will it help me lose 3 pounds? Cook for 5 minutes over medium heat stirring occasionally. Great recipe for when you crave a treat but don’t want a bunch of sugar. These are awesome. I have been trying out healthy recipes for lactation cookies and these were perfect. Love this recipe, Arman! OMG. The texture is soft and somewhat like baked oatmeal or a hearty muffin. Lucinda Dustin says. So for the pumpkin (not puree) do I have to actually buy a pumpkin or can I go to the store and get canned pumpkin that is gluten free? Cookies Desserts Holiday Ideas Recipes. You are so welcome! The other night I was in the mood for some cookies. Slowly add the dry ingredients to the wet ingredients. They are also ideal for little lunch boxes, and store well at room temperature for up to 5 days (for best freshness).Now that fall is here, it is officially pumpkin mania around here! What’s in it? I’ve done the whole pumpkin/boxed cake mix deal, but these are obviously a lot healthier. Glad you enjoyed them. When Fall is right around the corner, I love making healthy pumpkin treats, like pumpkin blondies, pumpkin breakfast cookies, and flourless pumpkin cookies. Let the cookies cool after baking then store at room temperature for up to 3 days, in the fridge for up to 6 days or freeze for up to 3 months. I’m the writer, recipe developer and photographer here at Running on Real Food. Total Time 1 hour. Copying and/or pasting full recipes and pictures to social media or personal blogs is strictly prohibited. That’s why chocolate is a must. If adding chocolate chips, fold them through. They are also ideal for little lunch boxes, and store well at room temperature for up to 5 days (for best freshness).Now that fall is here, it is officially pumpkin mania around here! Good pumpkin puree definitely makes a difference, let me know if you make them again! So happy they could work for that. 2 Ingredient Oatmeal Pumpkin Cookies The other version of the 2 ingredient cookies were so good, and so easy to make, I decided to make the other kind shown at The Burlap Bag. There’s a secret ingredient- Life changing water. There’s no need to worry about over mixing, just keep working it together until you have a uniform dough. I recommend using the best pumpkin puree you can find as it will make a difference in the texture and sweetness of the cookies. Here is how you make these healthy treats! The season for hygge. Plantains? Enjoy! Your email address will not be published. But I digress, I made Gluten Free Pumpkin Oatmeal Cookies anyways. The three ingredients I use are yellow cake mix, a can of pumpkin puree, and pumpkin pie spice. Mix all ingredients in a bowl to form a thick dough. Print Yield: 36 Pumpkin Oatmeal Chocolate Chip Cookies . Let cookies cool before removing from baking sheet. Soft Baked Pumpkin Oatmeal Cookies are the perfect snack or even breakfast for your Fall mornings. Can you provide a bit more about what you didn’t like? And since it IS fall and all, I decided they should be pumpkin cookies. ... ungreased baking sheets 1 1/4 inch apart. I made the recipe as posted. As with most cookie … They are a perfect seasonal treat. Can’t wait to try them. These are sooo good! They were really good. Why this recipe is so great: Easy to make – There is no fancy equipment or special ingredients … Yes, I did! These taste more like a health food cookie than a dessert but they’re still hearty, yummy and satisfying. Remove from heat and let stand for 2 to 3 minutes. In my book, the autumnal equinox is the mark for when it’s officially time to start baking with pumpkin again and roasting root veggies on the daily. Take away most of the sugar and all of the oil and your left with the ingredients that are good for your health. Here you’ll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. For more pumpkin recipes, check out this collection of the best vegan pumpkin recipes. They are a very simple and light version of the traditional oatmeal cookie with added dark chocolate chips. Whisk together and set aside. Adam from Design by Becky Subway Art for the Home. Away in Chicago, making these when up I get back on Wednesday. I use 3 tbsp of. Bake for 5-8 mins or until edges are golden brown. Remove from the oven and let cool on the sheet. Oatmeal and oatmeal cookies often contain way too much sugar. Bring 1 cup of milk, a dash of salt, 1/4 teaspoon pumpkin pie spice, 1/2 tablespoon brown sugar and 1/2 teaspoon vanilla extract to a boil. There is a bit of crispness, but only on the very edges. We loved them!! Preheat oven to 375°F. Delicious! Definitely making another batch tomorrow to use the rest of my pumpkin  but will add the applesauce to make up for not quite the 8 ounces. This recipe for oatmeal pumpkin spice cookies is a sample from Jessica’s cookbook, Some Good Sweet Treats. 3-Ingredient Pumpkin Cookies Ingredients. You will get the extra dose of natural sweetness. these are amaaaazing You may need some additional oats to adjust the consistency but otherwise should be fine. I would definitely recommend adding the chocolate chips as some find them quite bland without, especially if you’re making them for kids. I will definitely be baking more. The usual pumpkin treats are full of sugar as well. Ready under 20 minutes, these healthy, chewy and soft banana & oatmeal cookies are made with only 3 simple ingredients. https://www.allrecipes.com/.../pumpkin-oatmeal-chocolate-chip-cookies Hi! So you shouldn’t have any trouble finding them. I made some pumpkin cookies last year but this time I wanted them to have oatmeal. 1 1/3 Cup(s) Quaker ® Oats {quick or old fashioned} 1 Teaspoon(s) Baking Soda; 1 Teaspoon(s) Cinnamon; 1/2 Teaspoon(s) Salt; 1 Cup(s) butter or margarine, softened; 1 Cup(s) Sugar; 1 Cup(s) Brown sugar, packed; 1 Cup(s) canned pumpkin {NOT pumpkin pie filling} 1 Teaspoon(s) vanilla; 3/4 Cup(s) Chopped Walnuts; 3/4 Cup(s) raisins; 1 Egg(s) We especially love the texture, and I love that there are only a few ingredients. Now, if you are looking for a delicious decadent tasting cookie, you’d be better off making pumpkin spice chocolate chip cookies. It’s a full-color dessert collection that’s dairy-free, gluten-free, and refined sugar-free! And these super simple (THREE INGREDIENTS!) The pie filling has a lot of added ingredients (such as sweeteners, … They’re all healthy, simple ingredients. The perfect fall treat, great for Halloween & Thanksgiving too. Could honey be used as the sweetener? Pumpkin Oatmeal Cookies- Just 3 Ingredients! Thanks for stopping by The Big Man’s World ®. . {vegan, gluten-free option} -thebigmansworld.com #cookies #pumpkin #fall. In another bowl, combine pumpkin puree, egg, oil, applesauce, vanilla, and syrup. You didn’t, yes! 1 1/3 cups quick or old-fashioned oats. Then you stir them with the rest of the ingredients until well-combined (no gluten formation to worry about here, yay! Add the raisins and stir to combine. Super soft, chewy and LOADED with chocolate chips… these pumpkin oatmeal chocolate chip cookies are falls “it” cookie… These healthy pumpkin oatmeal cookies are easy to make. Did I type that right? Ready under 20 minutes, these healthy, chewy and soft banana & oatmeal cookies are made with only 3 simple ingredients. They’re still good with just the 3 ingredients but just a heads up if you’re used to sweeter treats, you may find these plain. Drop the dough by heaping tablespoonfuls onto the prepared baking sheets, spacing them 2 inches apart. ★☆. had a leftover one ( from fridge ) and YUM 3 Ingredient Breakfast Cookies. Start with 2 tbsp of sweetener and adjust sweetness as desired. If you prefer super sweet cookies, swap out half the pumpkin with mashed banana. Yes, they taste healthy lol (I saw the disclaimers and laughed wondering what people expected). Okay LOVE these simple treats! Next time I’d make half without chips so we have both sweet and less sweet options. They are still very yummy and satisfying though. Preheat the oven to 180C/350F and line a large baking sheet with parchment paper. Jul 20, 2016 - Healthy pumpkin cookies full of oatmeal and naturally sweetened, and using just 3 ingredients! Beat in the … OH Please do! Yes, they are not super flavourful, but the chocolate chips and the spices make them really enjoyable. Perfect for a Fall Treat or even Breakfast. The fact that I had the urge to make something gluten free with my brother in mind during pumpkin season is a little ironic since he could care less about pumpkin and pumpkin spice season and he would end up going off on a tangent about girls in boots and scarfs (guilty ). Read my disclosure and copyright policy. Stir in the oats. 3-Ingredient Pumpkin Cookies are so easy to make & can be ready in less than 30 minutes. ©2020 Running on Real Food. Tips for the Best Pumpkin Oatmeal Cookies Recipe. Prep … To make pumpkin protein cookies, add 1-2 scoops of protein powder into the dough. Add pumpkin, egg, and … Dump your three ingredients into a bowl and mix well. In another bowl, whisk together the pumpkin, sugar, coconut oil, egg yolk and vanilla. Added 2TB of brewers yeast and some chopped candied pecans. ★☆ Step 1. They are packed with protein and fiber and are completely refined sugar free. I did use the 3 T of maple syrup and chocolate chips. Feel free to add extra spices and mix-ins into the dough. Delicious and simple! Now simply … They will not spread and will not typically brown on top. It is kind of funny I have to disclaim these taste “healthy” haha…we can only expect so much from plain pumpkin and oats! Did you make this recipe? 1 cup (240 g) pure pumpkin puree 2 – 3 tbsp maple syrup, agave or coconut sugar, 1 tsp pumpkin pie spice or cinnamon, optional but recommended 1/2 cup dairy-free chocolate chips, optional but recommended Thanks to the pumpkin puree, stevia and a touch of honey, these cookies are also a flavorful way to enjoy a treat with a hint of sweetness. INGREDIENTS. ★☆ Oh perfect! My secret tips and tricks to DELICIOUS healthy desserts that DON'T taste healthy! Home » Desserts » Cookies » Healthy 3 Ingredient Pumpkin Cookies. Thank you!! When it comes to breakfast, I used to always think I was oatmeal, sweet bread, or a pancake kind of guy.. Not to play favorites, but as long as there was some banana in there too, I’d be a happy camper. I totally thought you were going to use a cake mix as one of the ingredients. Let me know how they turn out when you make them! In a large bowl, cream together the butter, brown sugar and white sugar until smooth. However, if you’d like a pumpkin cookie that you can enjoy anytime, that also happens to be vegan and gluten free, these are yours in just 10 minutes! They need just 10 minutes at 350 degrees F. Let them cool on the pan for a few minutes then enjoy warm or let cool before storing. Then you stir them with the rest of the ingredients until well-combined (no gluten formation to worry about here, yay! If using chocolate chips, fold them through at the end. Preheat the oven. Pumpkin pie spice and cinnamon are great, as are raisins, nuts, and seeds. Add the chocolate chips for a sweeter, yummier treat! Thank you for this great recipe! Ingredients. Oatmeal Raisin Cookies are the latest addition to our healthy treat rotation. These cookies are thick and soft and full of good for you ingredients. In a medium bowl, combine flour, oats, salt, baking powder, cinnamon, and pumpkin pie spice. Nutrition facts include oats, pumpkin and 3 tbsp of maple syrup. Can’t wait to make these myself. These healthy oatmeal breakfast cookies need just 3 ingredients and 12 minutes to whip up! These cookies are so easy to make and only require 5 ingredients: pumpkin, quick oats, maple syrup, peanut butter and pumpkin pie spice. These are all from the baking aisle of almost any grocery store. They’re all healthy, simple ingredients. I loved it for its convenience and simplicity as a busy college student, and I love it for the same reasons as a busy mom. As someone who eats dessert every night, I try to balance it with a healthy dessert every now and then. I recommend adding the chocolate chips to make these more of a treat! Do not overbake the cookies. They are soft and chewy and taste like pumpkin pie oatmeal in cookie form. This site uses Akismet to reduce spam. Tips for the Best Pumpkin Oatmeal Cookies Recipe. Glad you enjoyed them, Sophie! Put your cookie dough in the fridge for 30 minutes. Using your hands, form into small balls and place on the baking tray and press each ball into a cookie shape. You can make simple vanilla protein milk with a scoop of Whey Protein , stevia , a dash of vanilla, and 10 ounces of unsweetened almond milk. Up to 3 hours. And if you give this Pumpkin Oatmeal Chocolate Chip Cookies recipe a try, let me know! Add in the dry ingredients in 2 batches. Doubled recipe, added dark chocolate chips and 6 tablespoons of maple syrup. Kristin follows us on Instagram and sent us a picture of her batch of these 3 Ingredient Pumpkin Cookies. Made as directed, except used Stevia. They are also flourless, eggless and butterless, making them great for breakfast or a snack. This oatmeal pumpkin dog treat recipe will make tails everywhere wag with happiness. https://www.sobeys.com/en/recipes/soft-pumpkin-spice-oatmeal-cookies These oatmeal pumpkin dog cookies also make a fantastic homemade gift – DIY dog treats. Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. 3 ingredients? The holiday season will be upon us before you know it, so don’t forget about the furry members of the family. ; Lay it out onto a rectangular baking tray lined with greased baking paper. While the cookies are chilling in fridge, preheat the oven to 350; Line baking sheets with parchment paper. Oct 17, 2016 - Healthy pumpkin cookies full of oatmeal and naturally sweetened, and using just 3 ingredients! The whole thing takes about 10 minutes (less if you’re faster at measuring than me), plus baking time. ), portion them out, and bake. I am excited to share with you my 3 Ingredient Pumpkin Spice Cookies recipe. My kiddos love these pumpkin oatmeal cookies, and I love that they’re full of healthy oats, pumpkin, and sugar-free! 1 teaspoon baking soda. These healthy pumpkin cookies are one of my go-to recipes, especially whenever I have some canned pumpkin leftover. Dry Ingredients: 5 cups (250 g) rolled oats; 3 tbsp vanilla protein powder; 1 tsp cinnamon; ½ cup sugar-free chocolate chips; Wet Ingredients: 1 cup (240 g) pumpkin puree; 1 egg white; 2 tbsp maple syrup; Step-by-Step Instructions Pumpkin Cookies with Cream Cheese Frosting. This post may contain affiliate links. 1/2 teaspoon salt . Cook Time 12 minutes. I kind of followed my general best ever cookie recipe as my base for these and made some tweaks, using just one egg since we were adding pumpkin … Remove from oven and enjoy warm after a few minutes. These delicious pumpkin chocolate chip cookies will bring a smile to your face. Love these cookies! Bake for 10 minutes. Welcome to Running on Real Food! I shall watch for your bottled water recipe I’m sure it will go viral! These pumpkin oatmeal cookies are full of pumpkin flavor and hearty oats. Active time: 15 minutes Total time: 35 minutes. Get 2 warm pumpkin oatmeal cookies on the table in about 20 minutes with this quick and easy recipe made with a few simple ingredients. Take a heaped tablespoon of the mixture and use your hands to form it into a little patty. Snap a photo and tag me on twitter or instagram! Your email address will not be published. You don’t need to at all- as long as you have canned pumpkin, it will work . Roll into balls and place 1 " apart on a cookie sheet. Scoop out balls of cookie dough and place on a lined tray or baking sheet. The cookies will not spread or change shape during baking so be sure to create the shape you want before baking. This coconut pumpkin pasta is a must. Canned pumpkin stands in for the butter normally used in oatmeal cookies. These oatmeal pumpkin dog cookies also make a fantastic homemade gift – DIY dog treats. In a large mixing bowl, combine the oats, pumpkin, and syrup, and mix well. what a great idea! Some of our favorite healthy (but still decadent) sweet treats are: banana “nice” cream, chocolate chip almond butter cookies, coconut oil fudge, small batch pumpkin spice cookies, or pistachio stuffed dates. Can’t wait to try with coffee in the morning. Oatmeal Raisin Cookies are the latest addition to our healthy treat rotation. Leaving 2 inches between the cookies. Required fields are marked *, Rate this recipe Should have asked before grabbing. In a large bowl, whisk together the flour, pumpkin pie spice, cinnamon, baking soda, and salt. I got this recipe from a friend years ago when I was still a single gal in college, and I have been making it every fall since that time. Your email address will not be published. My wife and 18 month old tear them up. Ingredients . I am headed into the kitchen to make these right now!! I think it’s thick and chewy for me but it really depends on my mood you are totally reading my mind with these recipes – I was just dreaming up pumpkin chocolate chip ideas last night. If you are able to get your hands on some, you must give these Pumpkin Oatmeal Cookies a try to kick off the pumpkin season! But they’re extra chewy and have lots of additional flavor from the addition of pumpkin butter (a cooked down version of lightly sweetened and spiced pumpkin puree) and lots of warm winter spices. Thank you Kristin for being a such a loyal follower and sharing this tip. Use 100% pure canned pumpkin puree-- not canned pumpkin pie filling. This oatmeal pumpkin dog treat recipe will make tails everywhere wag with happiness. Beat butter, brown sugar and granulated sugar in … Mmm… Pumpkin anything, just yes. The usual pumpkin … Ingredients You’ll Need. Soft and thick, and ready in 10 minutes! Soft Baked Pumpkin Oatmeal Cookies are the perfect snack or even breakfast for your Fall mornings. However, there are spice cake mixes that aren’t gluten-free. No Bake Chocolate Coconut Bars- 4 Ingredients! Design by Purr. 3. Healthy pumpkin oatmeal cookies are an easy 3 ingredient cookie recipe made with no flour or refined sugar! Alexis and I ate a whole batch between us both! Hubs ate it thinking it was a real cookie and was like these are bland LOL. The perfect easy cookie for fall! Just made them, and they are tasty! If pumpkin and oatmeal chocolate chip cookies had a baby... these would be the result. They are not a decadent dessert but more of a healthy and nutritious treat. 3 Ingredient Paleo Pizza Crusts {keto, low calorie}, 4 Ingredient Protein Brownie Bites (Keto, Vegan, Paleo), 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free), 3 Ingredient No Bake Keto Peanut Butter Balls (Paleo, Vegan, Low Carb), Flourless Keto Brownies (Paleo, Vegan, Nut Free), 3 Ingredient Paleo Vegan Coconut Crack Bars (Keto, Sugar Free, No Bake). I’ve made them 5 times in the last few weeks. So glad you both enjoyed them. Start by mixing together your oats, pumpkin, and maple syrup, until combined. No flour, no cake mix, and no dairy needed, they are a delicious cookie made in one bowl! The recipes include quick breads, various chocolate goodies, muffins, cakes, crumbles, toppings, and of course, cookies! My name is Arman Liew, and I’m stoked to have you here! Fall is definitely growing … Sorry they didn’t work out for you. As mentioned in the notes, these are not a decadent cookie. 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